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Serving size
122.19 g
Amount per serving
Calories
145.45
% Daily Value *
Total Fat 2.31 g
3%
Saturated Fat 0.27 g
1%
Trans Fat 0 g
Cholesterol 0 mg
0%
Sodium 197.34 mg
9%
Total Carbohydrate 27.9 g
10%
Dietary Fiber 0.99 g
4%
Total Sugars 1.06 g
2% †
Protein 2.92 g
6%
Vitamin A 1.48 μg RAE
0%
Vitamin C 5.95 mg
7%
Vitamin D 0 μg
0%
Calcium 27.98 mg
2%
Iron 1.42 mg
8%
Potassium 94.12 mg
2%
Water 81.61 g
Ash 0 g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
† One serving adds 1.06g of sugar to your diet and represents 2% of the Daily Value for Added Sugars.
Ingredients: Water, Base Vegetable Concentrate (Vegetable Juice Concentrates (tomato, Mushroom, Onion, Carrot, Celery), Sugar, Maltodextrin, Salt, Yeast Extract, Xanthan Gum, And Natural Flavor.); Rice Converted (Long Grain Parboiled Rice Enriched With Iron (ferric Orthophosphate), Niacin, Thiamin (thiamin Mononitrate) And Folic Acid); Onion Green Sliced; Pepper Bell Red Diced 1 in; Oil Cooking Blend (Extra Virgin Olive Oil, Expeller Pressed Canola Oil); Celery Diced 1/4 in; Pepper Bell Green Diced 1 in; Onion Yellow Diced 3/8 in; Spice Blend Cajun (Garlic, Spices (including Paprika, Oregano, Red Pepper), Salt, And Onion); Garlic Peeled; Spice Salt Kosher (Salt, yellow prussiate of soda (yps)); Spice Pepper Black Ground (Black pepper); Spice Thyme Whole (Thyme); Spice Bay Leaf (Bay leaves)
All info sourced from Berkeley Dining.